Spice Junction Leeds - Indian

Onion salad, mango chutney, mint sauce and lime pickle.

Chicken tikka, lamb chops, sheek kebab and onion bhaji.

Quarter chicken marinated spices, cooked in tandoor.

Marinated minced chicken skewered in the oven.

Marinated paneer cooked in the tandoor and served as cubes.

Chicken or prawn cooked in a special chaat masala sauce, presented on a deep fried bread.

Chicken or prawn cooked in a special chaat masala sauce, presented on a deep fried bread.

Onion bhaji, vegetable pakora and vegetable roll.

Chicken tikka fried in batter.

Marinated chicken breast cooked in the tandoor and served as cubes.

Marinated tender lamb chops grilled in the tandoor.

Chicken tikka, lamb chops and sheekh kebab.

Marinated minced lamb skewered in the oven.

Spicy onion mixed in gram flour and fried in a ball shape.

Marinated white fish fried in a spicy batter.

Stuffed triangular pastry.

Stuffed triangular pastry.

Marinated in herbs and spices haddock fish pan fried.

Mutton on the bone cooked in a traditional Bangladeshi style.

Marinated in herbs and spices haddock fish pan fried and chips served with curry sauce.

A slow-braised, fall-off-the-bone lamb shank, cooked for hours in a rich, aromatic Punjabi-style gravy infused with roasted spices, caramelised onions, garlic, ginger and tomatoes.

Our chef recreates this signature dish with artisanal cooking. Hand-grounded spices bases this medium fiery sauce cooked with mixed peppers, bay leaf and cinnamon. Selection of either chicken or meat.

Our chef recreates this signature dish with artisanal cooking. Hand-grounded spices bases this medium fiery sauce cooked with mixed peppers, bay leaf and cinnamon. Selection of either chicken or meat.

Tender, succulent lamb chops slow-cooked in a traditional handi with a rich blend of caramelised onions, tomatoes, fresh ginger, garlic and aromatic south asian spices. Finished with fresh coriander.

A dish cooked with a special tangy balti sauce and jalapeno chilli.
Contains: Nuts.

A dish cooked with a special tangy balti sauce and jalapeno chilli.
Contains: Nuts.

A dish cooked with a special tangy balti sauce and jalapeno chilli.
Contains: Nuts.

A dish cooked with a special tangy balti sauce and jalapeno chilli.
Contains: Nuts.

A dish cooked with a special tangy balti sauce and jalapeno chilli.
Contains: Nuts.

A dish cooked with a special tangy balti sauce and jalapeno chilli.
Contains: Nuts.

Served with fried onions, green chillies and peppers. Traditionally slightly hot served on a sizzling dish.

Served with fried onions, green chillies and peppers. Traditionally slightly hot served on a sizzling dish.

Served with fried onions, green chillies and peppers. Traditionally slightly hot served on a sizzling dish.

Served with fried onions, green chillies and peppers. Traditionally slightly hot served on a sizzling dish.

Served with fried onions, green chillies and peppers. Traditionally slightly hot served on a sizzling dish.

Served with fried onions, green chillies and peppers. Traditionally slightly hot served on a sizzling dish.

Cooked with fresh green chillies, pot roasted onions and ginger, served in a sizzling wok style dish.

Cooked with fresh green chillies, pot roasted onions and ginger, served in a sizzling wok style dish.

Cooked with fresh green chillies, pot roasted onions and ginger, served in a sizzling wok style dish.

Cooked with fresh green chillies, pot roasted onions and ginger, served in a sizzling wok style dish.

Cooked with fresh green chillies, pot roasted onions and ginger, served in a sizzling wok style dish.

Cooked with fresh green chillies, pot roasted onions and ginger, served in a sizzling wok style dish.

Recreating this 16th century dish using marinated pulled chicken and a wholesome sauce cooked with minced meat.

Chicken or meat cooked in a mouth watering fusion of balti, kashmiri and karahi sauce.
Contains: Nuts.

Chicken or meat cooked in a mouth watering fusion of balti, kashmiri and karahi sauce.
Contains: Nuts.

Shreds of chicken tikka cooked in a hot chilli sauce (naga) deriving from Bangladesh.

Lamb or chicken cooked with spinach and garnished with tomato and onions.

Lamb or chicken cooked with spinach and garnished with tomato and onions.

Extensive use of garlic, garlic infused oil and chilli pickle, finished with sliced green chillies.
Contains: Nuts.

Extensive use of garlic, garlic infused oil and chilli pickle, finished with sliced green chillies.
Contains: Nuts.

Chicken tikka and sheek kebab cooked in rich bhuna sauce with fresh pickle.
Contains: Nuts.

A unique and complex dish of all great curries, marinated in special herbs and spices, crushed garlic and ginger in a thick masala sauce. Garnished with green peppers and coriander.
Contains: Nuts.

A unique and complex dish of all great curries, marinated in special herbs and spices, crushed garlic and ginger in a thick masala sauce. Garnished with green peppers and coriander.
Contains: Nuts.

A traditional favourite cooked in a delicious buttery sauce.

A dish that consists mainly of its rich, savory flavor and succulent pieces of chicken leg off the bone. Carefully stewed in a deep pot.

(Spicy or mild) a most popular dish. Marinated chicken cooked in the tandoori then cooked in a special dry tikka masala sauce with yoghurt. The mild version is cooked with the additions of cream and coconut.
Contains: Nuts.

A sweet creamy dish similar to the korma. Tikka is cooked with cream, coconut. Mixed with nuts and mango slices. A must for korma lovers.
Contains: Nuts.

Lentils with garlic fry topping.

Lentils with garlic fry topping.

Mixed vegetables cooked with fresh tomatoes, onions, coriander and garlic flakes.

Mixed vegetables cooked with fresh tomatoes, onions, coriander and garlic flakes.

Cubes of Indian cheese cooked with tomato, green chillies and coriander in a bhuna style sauce.

Cubes of Indian cheese cooked with tomato, green chillies and coriander in a bhuna style sauce.

Spinach and potatoes.

Spinach and potatoes.

Spicy potatoes.

Spicy potatoes.

Lentils.

Lentils.

Spinach and Indian cheese.

Spinach and Indian cheese.

Medium flavour in a thick sauce.

Medium flavour in a thick sauce.

Medium flavour in a thick sauce.

Medium flavour in a thick sauce.

Medium flavour in a thick sauce.

Medium flavour in a thick sauce.

Mixed spices, lentils, pineapple and garlic. Hot and sour.

Mixed spices, lentils, pineapple and garlic. Hot and sour.

Mixed spices, lentils, pineapple and garlic. Hot and sour.

Mixed spices, lentils, pineapple and garlic. Hot and sour.

Mixed spices, lentils, pineapple and garlic. Hot and sour.

Mixed spices, lentils, pineapple and garlic. Hot and sour.

Extensive use of onions.

Extensive use of onions.

Extensive use of onions.

Extensive use of onions.

Extensive use of onions.

Extensive use of onions.

Coconut and creamy dish.
Contains: Nuts.

Coconut and creamy dish.
Contains: Nuts.

Coconut and creamy dish.
Contains: Nuts.

Coconut and creamy dish.
Contains: Nuts.

Coconut and creamy dish.
Contains: Nuts.

Coconut and creamy dish.
Contains: Nuts.

Roasted garlic and tomatoes.

Roasted garlic and tomatoes.

Roasted garlic and tomatoes.

Roasted garlic and tomatoes.

Roasted garlic and tomatoes.

Roasted garlic and tomatoes.

Mixed spices resulting in hot, sweet and sour sauce.

Mixed spices resulting in hot, sweet and sour sauce.

Mixed spices resulting in hot, sweet and sour sauce.

Mixed spices resulting in hot, sweet and sour sauce.

Mixed spices resulting in hot, sweet and sour sauce.

Mixed spices resulting in hot, sweet and sour sauce.

Chicken tikka, sheekh kebab, tandoori chicken and lamb chop. Served with a choice of curry sauce.

With grilled onions, peppers and tomatoes.

Served with salad and chips.

Served with salad and chips.